Mandlen Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
3: Eggs,
1 tsp: Salt,
1/2 cup: Cake meal,
2 tbsp: Potato flour,
Fat, for deep frying
Directions:
Beat the eggs and salt together. Stir in the cake meal and potato
flour.
Heat the fat to 380 degrees. Drop the mixture by the teaspoon into
the fat. Fry until browned. Drain and serve hot. If you want to
prepare them ahead of time, crisp them in a
Recipe By : Jennie Grossinger - "The Art Of Jewish
Source from luhu.jp
flour.
Heat the fat to 380 degrees. Drop the mixture by the teaspoon into
the fat. Fry until browned. Drain and serve hot. If you want to
prepare them ahead of time, crisp them in a
Recipe By : Jennie Grossinger - "The Art Of Jewish
Source from luhu.jp