Marilyns Cornbread Stuffing Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
Cornbread, crumbled
1 cup: Celery, diced
1/4 cup: Green pepper, diced
1/2 cup: Fresh parsley, cut up
1 cup: Onions, diced
4 each: Eggs,
2 slice: White bread,
Salt, pepper, poultry seasoning to taste
Directions:
Broth made from boiled giblets or plain hot water Put vegetables in
skillet with three tablespoons oil. Simmer and stir a few minutes.
Put cornbread, vegetables, and spices in a big bowl. Add enough broth
or water to make stuffing moist, mix well Will stuff a 15 to 20 pound
turkey.
Submitted By RON ALLARD On 07-07-95
Source from luhu.jp
skillet with three tablespoons oil. Simmer and stir a few minutes.
Put cornbread, vegetables, and spices in a big bowl. Add enough broth
or water to make stuffing moist, mix well Will stuff a 15 to 20 pound
turkey.
Submitted By RON ALLARD On 07-07-95
Source from luhu.jp