Real Southern Chess Pie Recipe
Yield: 8 servingsRecipe by luhu.jp
Ingredients:
1: 8-inch pastry shell --,
Unbaked,
1 cup: Packed brown sugar,
1/2 cup: Sugar,
1 tbsp: Flour,
2: Eggs,
2 tbsp: Milk,
1 tsp: Vanilla,
1/2 cup: Margarine, melted
1 cup: Pecan halves,
Directions:
Mix the sugars and flour. Thoroughly beat in the eggs, milk, vanilla
and margarine. (Dont use soft margarine.) Fold in the nuts. Halves
are traditional but you can use chopped pecans. Pour into an unbaked
pie crust and bake in preheated 375-degree oven for 40-50 minutes.
Best served slightly warm with whipped cream.
Recipe By : Jo Anne Merrill
Source from luhu.jp
and margarine. (Dont use soft margarine.) Fold in the nuts. Halves
are traditional but you can use chopped pecans. Pour into an unbaked
pie crust and bake in preheated 375-degree oven for 40-50 minutes.
Best served slightly warm with whipped cream.
Recipe By : Jo Anne Merrill
Source from luhu.jp