Roast Duck With Apples Recipe

Roast Duck With Apples Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
6 lbs: Duck,
2 tsp: Salt,
1/4 tsp: Pepper,
2: Garlic cloves, minced
3 cup: Diced apples,
12: Pitted prunes,
1: Egg,
4 tbsp: Dry bread crumbs,
2 tbsp: Brown sugar,

Directions:
Singe the duck to remove pin feathers; wash and dry. Make a paste of
the salt, pepper and minced garlic. Rub into the duck. Mix together
the apples, prunes, egg, bread crumbsand sugar. Stuff the duck and
close the opening. Place on a rack in a roasting

Recipe By : Jennie Grossinger - "The Art Of Jewish


Source from luhu.jp

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