Roast Duck With Apples Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
6 lbs: Duck,
2 tsp: Salt,
1/4 tsp: Pepper,
2: Garlic cloves, minced
3 cup: Diced apples,
12: Pitted prunes,
1: Egg,
4 tbsp: Dry bread crumbs,
2 tbsp: Brown sugar,
Directions:
Singe the duck to remove pin feathers; wash and dry. Make a paste of
the salt, pepper and minced garlic. Rub into the duck. Mix together
the apples, prunes, egg, bread crumbsand sugar. Stuff the duck and
close the opening. Place on a rack in a roasting
Recipe By : Jennie Grossinger - "The Art Of Jewish
Source from luhu.jp
the salt, pepper and minced garlic. Rub into the duck. Mix together
the apples, prunes, egg, bread crumbsand sugar. Stuff the duck and
close the opening. Place on a rack in a roasting
Recipe By : Jennie Grossinger - "The Art Of Jewish
Source from luhu.jp