Strudel - Cheese Filling Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
2: Eggs,
1/2 cup: Sugar,
1/2 lbs: Pot cheese,
1/2 lbs: Cream cheese,
1 tsp: Vanilla extract,
3 tbsp: Dry bread crumbs,
Directions:
Beat the eggs and sugar until thick. Add the pot cheese, cream
cheese and vanilla. Continue to beat until smooth. Sprinkle the
bread crumbs over half the oiled strudel dough (two recipes for
strudel dough are included in this database) and spread the cheese
mixture over it. Roll up. Recipe Source: THE A
Recipe By : Jennie Grossinger - "The Art Of Jewish
Source from luhu.jp
cheese and vanilla. Continue to beat until smooth. Sprinkle the
bread crumbs over half the oiled strudel dough (two recipes for
strudel dough are included in this database) and spread the cheese
mixture over it. Roll up. Recipe Source: THE A
Recipe By : Jennie Grossinger - "The Art Of Jewish
Source from luhu.jp