Eggless Pastry(placinta) Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
2 cup: Flour,
3/4 lbs: Butter,
3 tbsp: Heavy cream,
1/2 tsp: Salt,
Directions:
Cut butter into sifted flour. Mix in heavy cream. Place in
refrigerator for 2 hours. Divide dough in two. Roll out one layer and
set in a 9"rectangular pan. Fill with spiced applesauce, cherries,
cottage cheese to which egg white and more sugar has been added or
any fruit filling. Place other layer over the top and dab with a
little cream. Bake at 350 for about 20 min. Could also use dough for
nut rolls. Submitted By MARK MIKLAS On 08-11-95
Source from luhu.jp
refrigerator for 2 hours. Divide dough in two. Roll out one layer and
set in a 9"rectangular pan. Fill with spiced applesauce, cherries,
cottage cheese to which egg white and more sugar has been added or
any fruit filling. Place other layer over the top and dab with a
little cream. Bake at 350 for about 20 min. Could also use dough for
nut rolls. Submitted By MARK MIKLAS On 08-11-95
Source from luhu.jp