Feta And Garlic Dressing Recipe
Yield: 1 cupRecipe by luhu.jp
Ingredients:
6 ounce: Feta cheese,
2: Garlic cloves, chopped
1/4 cup: Sour cream,
1 1/2 tsp: Oregano leaves,
1 1/2 tsp: Black pepper,
1/4 cup: Olive oil,
1/4 cup: Canola oil,
Directions:
In a food processor fitted with metal blade, process the feta cheese
with the garlic. Then mix in the sour cream, oregano and pepper.
Slowly add both the oils with the machine still running. Season to
taste.
Serve at room temperature.
Per 2-tablespoon serving: 192 calories, 4 grams protein, 2 grams
carbohydrates, 20 grams fat, 6 grams saturated fat, 22 milligrams
cholesterol, 240 milligrams sodium.
Submitted By MICHAEL ORCHEKOWSKI On 08-08-95
Source from luhu.jp
with the garlic. Then mix in the sour cream, oregano and pepper.
Slowly add both the oils with the machine still running. Season to
taste.
Serve at room temperature.
Per 2-tablespoon serving: 192 calories, 4 grams protein, 2 grams
carbohydrates, 20 grams fat, 6 grams saturated fat, 22 milligrams
cholesterol, 240 milligrams sodium.
Submitted By MICHAEL ORCHEKOWSKI On 08-08-95
Source from luhu.jp