Fresh And Fruity Punch Recipe

Fresh And Fruity Punch Recipe

Yield: 36 servings
Recipe by luhu.jp

Ingredients:
2 liter: White wine, such as Chardonnay or Sauvignon Blanc, chilled, 2 bottles catawba grape juice can be substituted for the wine
2 liter: Club soda, chilled
2 can: Frozen orange and peach fruit juice combination, thawed (12 oz, pineapple juice or a combination or orange and pineapple also can be used)

GARNISH
Raspberries or strawberries, cut in half, leaves attached
Sweet woodruff with flowers, opt
Lemon balm leaves,
Assorted fresh edible flowers,

Directions:

In a large punch bowl, stir together all punch ingredients. Garnish
with berries, fresh herbs and edible flowers, if desired. Makes 36
1/2-cup servings.
Submitted By MICHAEL ORCHEKOWSKI On 08-07-95


Source from luhu.jp