Full Harvest Bread (machine) - Regular Loaf Recipe
Yield: 1 loafRecipe by luhu.jp
Ingredients:
1/2 cup: Water,
2 cup: White bread flour,
1 tbsp: Dry milk,
1 tsp: Salt,
1 tbsp: Butter,
1/2 tbsp: Maple syrup,
1/2 tbsp: Brown sugar,
1/4 cup: Pumpkin, canned
1/2 tsp: Vanilla extract,
3/4 tsp: Ginger, ground
1/2 tsp: Allspice,
1/4 cup: Pumpkin seeds,
1 tsp: Yeast, fast rise or machine or -
2 tsp: Yeast, active dry
Directions:
Source: Electric Bread
Rather than sweet, this loaf is a full-bodied squash bread,
reminiscent of acorn squash. The pumpkin seeds are a wonderful,
distinctive touch; they give the bread crunch along with a special
taste of autumn.
Success Hints
Be sure to use plain canned pumpkin (not pumpkin pie filling).
Use regular or rapid bake cycle.
Cheshire Cat BBS - over 23,000 recipes online! 916-587-6947
Submitted By DAN KLEPACH On 08-16-95
Source from luhu.jp
Rather than sweet, this loaf is a full-bodied squash bread,
reminiscent of acorn squash. The pumpkin seeds are a wonderful,
distinctive touch; they give the bread crunch along with a special
taste of autumn.
Success Hints
Be sure to use plain canned pumpkin (not pumpkin pie filling).
Use regular or rapid bake cycle.
Cheshire Cat BBS - over 23,000 recipes online! 916-587-6947
Submitted By DAN KLEPACH On 08-16-95
Source from luhu.jp