Golden Glazed Chicken Breasts Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 package: Lipton Recipe Secrets Onion Soup Mix,
2/3 cup: Apricot or peach preserves,
1/2 cup: Water,
1 lbs: Boneless, skinless chicken breast halves, cut into thin strips
2 large: Green, red and/or yellow bell peppers, sliced
Hot cooked rice,
Directions:
In small bowl, thoroughly combine onion soup mix, preserves and
water; set aside. In aluminum foil-lined broiler pan, arrange chicken
breasts and peppers; top with soup mixture. Broil 10 minutes or until
chicken is done, turning once. Serve over hot rice.
Submitted By MICHAEL ORCHEKOWSKI On 08-12-95
Source from luhu.jp
water; set aside. In aluminum foil-lined broiler pan, arrange chicken
breasts and peppers; top with soup mixture. Broil 10 minutes or until
chicken is done, turning once. Serve over hot rice.
Submitted By MICHAEL ORCHEKOWSKI On 08-12-95
Source from luhu.jp