Honey Baked Red Onions Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
3 Large: red onion,
1/3 cup: Honey,
1/4 cup: Water,
3 tbsp: Butter or margarine,
1 tsp: Paprika,
1 tsp: Ground coriander,
1/2 tsp: Salt,
1/8 tsp: Cayenne pepper,
Directions:
Peel and cut onions in half crosswise. Place cut side down in shallow
baking dish just large enough to hold all onions in one layer.
Sprinkle with water; cover with aluminum foil. Bake at 350 degrees
F. 30 minutes. Turn onions cut side up. Combine remaining
ingredients. Spoon half of mixture over onions. Return to oven and
bake, uncovered, 15 minutes. Baste with remaining honey mixture;
continue baking 15 minutes or until tender. Submitted By DAN KLEPACH
On 08-14-95
Source from luhu.jp
baking dish just large enough to hold all onions in one layer.
Sprinkle with water; cover with aluminum foil. Bake at 350 degrees
F. 30 minutes. Turn onions cut side up. Combine remaining
ingredients. Spoon half of mixture over onions. Return to oven and
bake, uncovered, 15 minutes. Baste with remaining honey mixture;
continue baking 15 minutes or until tender. Submitted By DAN KLEPACH
On 08-14-95
Source from luhu.jp