Peach Melba Filling Recipe
Yield: 8 meringuesRecipe by luhu.jp
Ingredients:
1 package: Frozen raspberries, thawed, 10 oz
2 tbsp: Sugar,
2 tsp: Lemon juice,
Peach frozen yogurt,
Italian Meringue Shells,
Directions:
Combine thawed frozen raspberries with sugar and lemon juice and
puree in a food processor or blender. Fill meringue with peach frozen
yogurt and cover with sauce.
Submitted By MICHAEL ORCHEKOWSKI On 08-07-95
Source from luhu.jp
puree in a food processor or blender. Fill meringue with peach frozen
yogurt and cover with sauce.
Submitted By MICHAEL ORCHEKOWSKI On 08-07-95
Source from luhu.jp
Tags
Italian