Peanut Butter Sandwich Loaf Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
2 cup: All-purpose flour,
2 tsp: Double-acting baking powder,
3/4 tsp: Salt,
1/3 cup: Sugar,
3/4 cup: Creamy peanut butter,
1 cup: Milk,
1: Egg,
1/4 tsp: Orange extract, optional
Directions:
1. Sift flour and mix thoroughly with the salt, sugar and baking
powder. Add the peanut butter and mix in with a pastry blender. 2.
Beat the egg and add the milk and orange extract to the egg; blend.
Pour this mixture into the flour mixture and stir until thoroughly
combined but do not beat. 3. Grease a 9 x 5-inch loaf pan. Pour
mixture into pan and bake in preheated 350-degree oven for 50-55
minutes. Cool before slicing.
Recipe By : Jo Anne Merrill
Source from luhu.jp
powder. Add the peanut butter and mix in with a pastry blender. 2.
Beat the egg and add the milk and orange extract to the egg; blend.
Pour this mixture into the flour mixture and stir until thoroughly
combined but do not beat. 3. Grease a 9 x 5-inch loaf pan. Pour
mixture into pan and bake in preheated 350-degree oven for 50-55
minutes. Cool before slicing.
Recipe By : Jo Anne Merrill
Source from luhu.jp