Peanuts, Spiced Recipe
Yield: 15 servingsRecipe by luhu.jp
Ingredients:
1 cup: Granulated sugar,
1/2 cup: Water,
1 tsp: Cinnamon,
1/2 tsp: Nutmeg,
1 tsp: Cloves,
3 cup: Roasted peanuts, skins on
Directions:
Boil sugar, water, and spices until syrup reaches hard crack stage
(293). Drop peanuts into syrup. Stir until nuts are dry looking.
Pour out on to waxed paper and let stand until cool and dry. Makes 3
1/2 cups.
Recipe By : Anita A. Matejka
Source from luhu.jp
(293). Drop peanuts into syrup. Stir until nuts are dry looking.
Pour out on to waxed paper and let stand until cool and dry. Makes 3
1/2 cups.
Recipe By : Anita A. Matejka
Source from luhu.jp