Powter Balsamic Vinegar Dressing Recipe
Yield: 24 servingsRecipe by luhu.jp
Ingredients:
8 tbsp: Water,
2 cup: Balsamic vinegar,
4 tbsp: Dijon mustard, fat free
8 tbsp: Lemon juice,
4 centiliter: Garlic, crushed
2 tsp: Salt,
2 tsp: Oregano,
Black pepper to taste,
2 tsp: Sugar,
2 tbsp: Parsley, chopped
Directions:
Mix all in a jar and shake vigorously.
0% cals from fat
From Food by Susan Powter
Submitted By LISA GREENWOOD On 07-25-95
Source from luhu.jp
0% cals from fat
From Food by Susan Powter
Submitted By LISA GREENWOOD On 07-25-95
Source from luhu.jp
Tags
Dress/stuff