Artichoke And Antipasto-style Pizza Recipe

Artichoke And Antipasto-style Pizza Recipe

Yield: 9 servings
Recipe by luhu.jp

Ingredients:
1/2 cup: Mayo,
Drain, quarter
1/4 cup: Parmesan, grated
1/3 cup: Roasted red peppers --,
1/2 tsp: Pepper,
-slice, strips
1: 12" pizza crust,
1 cup: Mozzarella, shredded
15 ounce: Can artichoke hearts,
1 tbsp: Fresh parsley, chopped

Directions:

Preheat oven to 450~. Combine mayo, cheese and pepper; spread over
crust. Top with artichokes, red peppers and cheese. Bake 10 minutes.
Sprinkle with parsley. Per Slice 320 Cal, 4 Gr Fat.

Recipe By :


Source from luhu.jp