Kansas Cucumber Salad ("taste Of Home") Recipe
Yield: 8 servingsRecipe by luhu.jp
Ingredients:
1 cup: Mayonnaise or salad dressing,
1/2 tsp: Salt, optional
1/4 cup: Sugar,
4 medium: Cucumbers, peeled/sliced
4 tsp: Vinegar,
Thin,
1/2 tsp: Dill weed,
3: Green onions, chopped
Directions:
In a large bowl, combine mayonnaise, sugar, vinegar, dill and salt if
desired; mix well. Add cucumbers and onions; toss. Cover and chill
for at least 1 hour. Yield: 8 servings. Diabetic Exchanges: One 2/3
cup serving (prepared with low fat mayonnaise and without added salt)
equals 2 vegetable, 1-1/2 fat; also, 126 calories, 197 mg sodium, 6
mg cholesterol, 14 gm carbohydrate, 1 gm protein, 8 gm fat.
Typed by Dottie Theriault from "Taste of Home" Sept. 1995
Submitted By DOTTIE THERIAULT On 09-12-95
Source from luhu.jp
desired; mix well. Add cucumbers and onions; toss. Cover and chill
for at least 1 hour. Yield: 8 servings. Diabetic Exchanges: One 2/3
cup serving (prepared with low fat mayonnaise and without added salt)
equals 2 vegetable, 1-1/2 fat; also, 126 calories, 197 mg sodium, 6
mg cholesterol, 14 gm carbohydrate, 1 gm protein, 8 gm fat.
Typed by Dottie Theriault from "Taste of Home" Sept. 1995
Submitted By DOTTIE THERIAULT On 09-12-95
Source from luhu.jp