Cabbage With Apples Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1 each: Cabbage, head, wedge cut
1/2 tsp: Salt,
1 each: Red apple, cored, sliced
1 tbsp: Butter or margarine,
1/2 cup: Dairy sour cream,
3 tbsp: Lemon juice,
Directions:
* Cut cabbages into 6 wedges. Cook in small amount of boiling salted
water 5 minutes. Add apple and cook for 3 minutes more, until
tender. Drain. * Combine remaining ingredients. Heat through but do
not boil. Pour on cabbage and serve hot.
** JJ ** 111395.1915
Submitted By JJ JUDKINS On 11-14-95
Source from luhu.jp
water 5 minutes. Add apple and cook for 3 minutes more, until
tender. Drain. * Combine remaining ingredients. Heat through but do
not boil. Pour on cabbage and serve hot.
** JJ ** 111395.1915
Submitted By JJ JUDKINS On 11-14-95
Source from luhu.jp