Corn Bread Squares Recipe
Yield: 9 servingsRecipe by luhu.jp
Ingredients:
1 cup: All-purpose flour,
3/4 tsp: Salt,
1 cup: Yellow cornmeal,
2 each: Eggs, beaten
1/4 cup: Sugar,
1 cup: Milk,
2 tsp: Baking powder,
1/4 cup: Vegetable oil,
Directions:
In a mixing bowl, combine flour, cornmeal, sugar, baking powder and
salt. Add eggs, milk and oil. beat just until moistened. Spoon into a
greased 8 in. square baking pan. Bake at 400 deg. for 20 to 25 min.
or until bread tests done. Yield: 9 servings.
Recipe By : Taste Of Home
Source from luhu.jp
salt. Add eggs, milk and oil. beat just until moistened. Spoon into a
greased 8 in. square baking pan. Bake at 400 deg. for 20 to 25 min.
or until bread tests done. Yield: 9 servings.
Recipe By : Taste Of Home
Source from luhu.jp