Crab Hell Recipe

Crab Hell Recipe

Yield: 24 appetizers
Recipe by luhu.jp

Ingredients:
12: Eggs, hard-boiled
1/8 tsp: , Pepper
1/2 cup: Mayonnaise,
8 ounce: Fresh Crab meat -OR-,
2 tbsp: Prepared mustard,
7 ounce: Can of crab meat,
1/4 tsp: , Salt
Paprika,

Directions:
If you want to give a deviled egg fancier a thrill, this is the
ultimate. Cut each egg in half the long way. Remove yolks, mash them,
add mayo, mustard, salt & pepper & mix well. Break crab into small
flakes & add it. Heap egg whites w/resulting mixture & garnish
w/paprika.

Produced by permission of the author. Lowbush Moose by Gordon R.
Nelson, Alaska Northwest Publishing Co, 1978. ISBN0-88240-112-2.
Shared by Deidre Ganopole Osgood in Anchorage AK
Submitted By DEIDRE OSGOOD On 11-02-95


Source from luhu.jp

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