Creamy Chocolate Pudding Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
5 tbsp: Flour,
3 cup: Skim milk,
1/3 cup: Cocoa,
3 tbsp: Liquid sucaryl,
1/4 tsp: Salt,
1 tsp: Vanilla,
Directions:
Combine flour,cocoa,and salt in saucepan.Slowly add milk and
Sucaryl.Cook over medium heat,stirring comstantly until thick.Remove
from heat; add the vanilla.Pousr into serving dish or individual
dessert dishes; chill.(Pudding will thicken the more it is
chilled.)If desired garnish with Low-calorie whipped topping.
Per servings: Calories 82 Protein 5.5 g Fat 1.5g Carbohydrates 13.5g
(with sugar 190 calories)
1 serving = 1/2 bread exchange
: = 1/2 skim milk
Low sodium omit the salt
typed by g.major 10795
Submitted By GEORGINA MAJOR On 10-08-95
Source from luhu.jp
Sucaryl.Cook over medium heat,stirring comstantly until thick.Remove
from heat; add the vanilla.Pousr into serving dish or individual
dessert dishes; chill.(Pudding will thicken the more it is
chilled.)If desired garnish with Low-calorie whipped topping.
Per servings: Calories 82 Protein 5.5 g Fat 1.5g Carbohydrates 13.5g
(with sugar 190 calories)
1 serving = 1/2 bread exchange
: = 1/2 skim milk
Low sodium omit the salt
typed by g.major 10795
Submitted By GEORGINA MAJOR On 10-08-95
Source from luhu.jp
Tags
Puddings