Gnarled Witches Fingers (halloween) Recipe

Gnarled Witches Fingers (halloween) Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:
1 tbsp: Vegetable oil,
1 cup: Bread crumbs,
4: Boneless chicken breasts,
Pitted black olives --,
1 cup: Flour,
Halved lengthwise,
1: Egg, beaten
Shredded lettuce,

Directions:
Grease cookie sheet with oil, set aside.
Carefully cut chicken breasts partway to create five fingers (the
uncut part will be the palm of the hand). Slice them a little
crooked for effect. Dust in flour, dip in egg, coat in bread crumbs,
broil 5 minutes each side til golden and cooked through.
Trim the tips with the olive fingernails and serve on lettuce.

Truth be known, Im going to try shakenbake this year to ease my
meal prep time on this busy, busy day of the year.

From the Winnipeg Free Press Oct 93

Recipe By : "Creepy Cuisine" by Lucy Monroe

From: Marjorie Scofield Date: 10-25-95 (23:36)
(160) Fido: Recipes


Source from luhu.jp

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