Gorp Squares Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
PREP TIME: 15 MINUTES
BAKE TIME: 20 MINUTES
3 cup: Hillsborough Mills cereal,
1 cup: Flaked coconut,
-, (I dont have a clue what
1/2 cup: Raisins,
-this even,
1/2 cup: Chopped apricots,
Might be close to),
3/4 cup: Butter or margarine,
1 cup: Quick cooking oats,
3/4 cup: Firmly packed brown sugar,
3/4 cup: Flour,
2 tbsp: Corn syrup,
1 tsp: Baking soda,
Directions:
Combine all dry ingredients in a large bowl and set aside. Cook the
butter, sugar and corn syrup in a small saucepan until boiling,
stirring constantly. Remove from heat and pour over dry ingredients.
Press into a greased jelly roll pan, and bake at 350F for about 12-15
minutes. Cool slightly and cut into squares while still warm. Makes
about 30 squares. Origin: Whats Cooking, 13th issue, booklet by
Kraft Shared by: Sharon Stevens, Oct/95.
Submitted By SHARON STEVENS On 10-13-95
Source from luhu.jp
butter, sugar and corn syrup in a small saucepan until boiling,
stirring constantly. Remove from heat and pour over dry ingredients.
Press into a greased jelly roll pan, and bake at 350F for about 12-15
minutes. Cool slightly and cut into squares while still warm. Makes
about 30 squares. Origin: Whats Cooking, 13th issue, booklet by
Kraft Shared by: Sharon Stevens, Oct/95.
Submitted By SHARON STEVENS On 10-13-95
Source from luhu.jp