Lumpia Ii Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Ground pork,
1 each: Egg,
1/2 lbs: Shrimp,
1 1/2 tsp: Msg,
1/2 bunch: Green onions,
Salt and pepper,
1/2 lbs: Fresh bean sprouts,
1 tbsp: Shortening,
1 small: Can water chestnuts,
50 each: Won ton wrappers chilled,
1 small: Dry onion,
Directions:
Mince peeled shrimp, bean sprouts, water chestnuts as fine as
possible. Heat shortening, saute dry onion, add pork and seasoning.
Cover and cook until cooked thru. Drain pork mixture. Add shrimp,
water chestnuts, green onions. Add egg. Mix. To wrap. Put 1 Tbls meat
mixture near corner of wrapper, fold corner over mixture, fold side
corner toward center. fold last corner over to make envelope (I
dampen edges with egg white) Fry in 1 inch of shortening.
TO ALL Submitted By TAMMY BLANDINO SUBJ LUMPIA On 10-29-95
Source from luhu.jp
possible. Heat shortening, saute dry onion, add pork and seasoning.
Cover and cook until cooked thru. Drain pork mixture. Add shrimp,
water chestnuts, green onions. Add egg. Mix. To wrap. Put 1 Tbls meat
mixture near corner of wrapper, fold corner over mixture, fold side
corner toward center. fold last corner over to make envelope (I
dampen edges with egg white) Fry in 1 inch of shortening.
TO ALL Submitted By TAMMY BLANDINO SUBJ LUMPIA On 10-29-95
Source from luhu.jp