Newhalen Moose Pie Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
2 lbs: Moose or beef, cut into 1
1 1/2 cup: Beef stock or,
-inch cubes,
4: Bouillon cubes in 1 1/2 cups,
1/4 cup: Flour,
-Water,
1 tsp: -salt,
2 tbsp: Worcestershire, opt
3 tbsp: Shortening or veggie oil,
1/4 tsp: -Pepper,
1 cup: Chopped onion or,
1 Stick: pie crust dough or,
1/2 cup: Dried onion flakes,
, mix your favorite dough
1 cup: Carrots, sliced 1/4" thick
1: Egg, beaten
1/4 tsp: Thyme,
Directions:
Shake pieces of meat in sack w/flour & salt. Add oil or shortening to
Dutch oven & place on medium heat. Brown about half the meat at a
time & remove to another dish. When all meat is browned return it to
Dutch oven & combine it w/onions, Worcestershire, & pepper. Bring to
a boil, cover & simmer for 1-1/2 hrs. Pour mixture into a 9x9-"
square baking pan & cover w/pie crust. Trim & flute edges & pierce
crust in several places to allow steam to escape. Brush top w/beaten
egg. Bake at 425F for 25 mins or until crust is golden brown. Pie
will serve 4 adequately & maybe 1 more.
Smokehouse Bear, More Alaskan Recipes and Stories, by Gordon R.
Nelson, 1982, Alaska Northwest Publishing Co., Anchorage AK ISBN
0-88240-227-7] W/permission of author. Typed by Deidre Ganopole
Osgood in Anchorage, AK Submitted By DEIDRE OSGOOD On 11-02-95
Source from luhu.jp
Dutch oven & place on medium heat. Brown about half the meat at a
time & remove to another dish. When all meat is browned return it to
Dutch oven & combine it w/onions, Worcestershire, & pepper. Bring to
a boil, cover & simmer for 1-1/2 hrs. Pour mixture into a 9x9-"
square baking pan & cover w/pie crust. Trim & flute edges & pierce
crust in several places to allow steam to escape. Brush top w/beaten
egg. Bake at 425F for 25 mins or until crust is golden brown. Pie
will serve 4 adequately & maybe 1 more.
Smokehouse Bear, More Alaskan Recipes and Stories, by Gordon R.
Nelson, 1982, Alaska Northwest Publishing Co., Anchorage AK ISBN
0-88240-227-7] W/permission of author. Typed by Deidre Ganopole
Osgood in Anchorage, AK Submitted By DEIDRE OSGOOD On 11-02-95
Source from luhu.jp