Polka Dot Carrots Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
6 medium: Carrots,
1/2 tsp: Sugar,
1/4 cup: Butter,
1/8 tsp: Pepper,
1 tbsp: Onion, minced
1/2 cup: Pimento stuffed olives, *1
1/2 tsp: Salt,
Directions:
*1 sliced
Peel carrots and cut into 1/4 inch slices. Cook in boiling salted
water until tender, drain.
Meanwhile, melt butter. Add onion and cook until onion is soft. Add to
carrots with remaining ingredients. Heat thoroughly.
** JJ ** 111395.1934
Submitted By JJ JUDKINS On 11-14-95
Source from luhu.jp
Peel carrots and cut into 1/4 inch slices. Cook in boiling salted
water until tender, drain.
Meanwhile, melt butter. Add onion and cook until onion is soft. Add to
carrots with remaining ingredients. Heat thoroughly.
** JJ ** 111395.1934
Submitted By JJ JUDKINS On 11-14-95
Source from luhu.jp