Porcini Powder Recipe
Yield: 1 batchRecipe by luhu.jp
Ingredients:
None,
Directions:
Grind the small bits and pieces and the dregs of dried porcini
mushrooms in a clean coffee or spice grinder. Use in pasta, beans,
soups, and stocks for a fast, easy way to get mushroom taste in to a
dish.
Keeps for 1 year in a glass jar at room temperature.
The Occasional Vegetarian by Karen Lee ISBN 0-446-51792-5 pg 42
Submitted By DIANE LAZARUS On 10-05-95
Source from luhu.jp
mushrooms in a clean coffee or spice grinder. Use in pasta, beans,
soups, and stocks for a fast, easy way to get mushroom taste in to a
dish.
Keeps for 1 year in a glass jar at room temperature.
The Occasional Vegetarian by Karen Lee ISBN 0-446-51792-5 pg 42
Submitted By DIANE LAZARUS On 10-05-95
Source from luhu.jp