Sopaillas Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 cup: All-purpose flour,
Cooking oil for deep-fat,
1 1/2 tsp: Baking powder,
Frying,
1/4 tsp: Salt,
Honey, optional
1 tbsp: Shortening,
Confectioners sugar,
1/3 cup: Warm water,
Optional,
Directions:
In a bowl, combine flour, baking powder and salt. Cut in shortening
unlil mixture resembles fine crumbs. Gradually add water, stirring
with a fork. The dough will be crumbly. On a lightly floured surface,
knead the dough for 3 minutes or until smooth. Cover and let rest for
10 minutes. Roll out into a l2-in. x 10-in, rectangle. Cut into 12
squares. In a deep-fat fryer, heat 2 in. of oil to 375 deg.. Fry
sopaipillas for 1-2 minutes per side. Drain on paper towels; keep hot
in a warm oven. Serve with honey or dust with confectioners sugar if
desired. Yield: 6-8 servings
Recipe By : Taste of Home
Source from luhu.jp
unlil mixture resembles fine crumbs. Gradually add water, stirring
with a fork. The dough will be crumbly. On a lightly floured surface,
knead the dough for 3 minutes or until smooth. Cover and let rest for
10 minutes. Roll out into a l2-in. x 10-in, rectangle. Cut into 12
squares. In a deep-fat fryer, heat 2 in. of oil to 375 deg.. Fry
sopaipillas for 1-2 minutes per side. Drain on paper towels; keep hot
in a warm oven. Serve with honey or dust with confectioners sugar if
desired. Yield: 6-8 servings
Recipe By : Taste of Home
Source from luhu.jp