Spicy Meat Sauce For Pizza Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
8 ounce: Italian sausage,
-chopped,
28 ounce: Tomato puree, italian
2 Cloves: garlic, minced
-style,
1: Bay leaf,
2 tsp: Hot chili peppers, finely
1 tsp: Black pepper,
Directions:
Saute the sausage meat in a skillet over medium heat until browned,
breaking it up with a fork as it cooks. Drain and set aside.
Combine the remaining ingredients in a 3 qt saucepan, then stir in
the reserved sausage. Cover, and bring to a boil. Uncover, lower
the heat, and simmer for 30 minutes, stirring occasionally. Adjust
the seasonings to taste. May be frozen if using fresh sausage.
Recipe By : New Basics Cookbook
From: Meg Antczak Date: 10-18-95 (21:23) (159)
Fido: Cooking
Source from luhu.jp
breaking it up with a fork as it cooks. Drain and set aside.
Combine the remaining ingredients in a 3 qt saucepan, then stir in
the reserved sausage. Cover, and bring to a boil. Uncover, lower
the heat, and simmer for 30 minutes, stirring occasionally. Adjust
the seasonings to taste. May be frozen if using fresh sausage.
Recipe By : New Basics Cookbook
From: Meg Antczak Date: 10-18-95 (21:23) (159)
Fido: Cooking
Source from luhu.jp
Tags
Salsa/sauce