Pineapple Dream Pie Recipe

Pineapple Dream Pie Recipe

Yield: 3 servings
Recipe by luhu.jp

Ingredients:
1 can: Eagle Brand milk,
8 ounce: Cool Whip,
1 can: Crushed pineapple, medium
Pecans to garnish,
Size, drained
2: Graham cracker crusts,
1/3 cup: Lemon juice,

Directions:

Pour lemon juice into milk and stir until thick. Add pineapple and
Cool Whip and blend. Pour into pie shells. Add pecans. Refrigerate
at least 2 hours before serving. Best to refrigerate overnight. Can
be frozen. Makes 2 pies.
Randy Rigg
Submitted By RANDY RIGG On 11-16-95


Source from luhu.jp