Caramel Nut Logs^ Recipe
Yield: 48 servingsRecipe by luhu.jp
Ingredients:
1/2 lbs: Caramels,
1 cup: Dry roasted peanuts,
1/4 cup: Butter,
2 cup: Mini marshmallows,
1 tbsp: Milk,
1 can: , (3 1/2oz) flaked coconut
1 3/4 cup: Sifted powdered sugar,
Directions:
Microwave caramels, butter and milk at 50% power 4-6 minutes, or until
melted,
stirring after 2 minutes, then every minute.
Stir in sugar, peanuts and marshmallows, just until blended.
Shape into 2-12" logs on waxed paper coated with coconut, taking care
to coat each log well with coconut. cover and refrigerate until firm.
Cut into 1/2" slices.
Southern Living Home for the Holidays 1994 Shared by Carolyn Shaw
12-95 Submitted By CAROLYN SHAW On 12-28-95
Source from luhu.jp
melted,
stirring after 2 minutes, then every minute.
Stir in sugar, peanuts and marshmallows, just until blended.
Shape into 2-12" logs on waxed paper coated with coconut, taking care
to coat each log well with coconut. cover and refrigerate until firm.
Cut into 1/2" slices.
Southern Living Home for the Holidays 1994 Shared by Carolyn Shaw
12-95 Submitted By CAROLYN SHAW On 12-28-95
Source from luhu.jp