Light & Dark Chocolate Drops^ Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1 package: , (16 oz) powdered sugar
1 cup: Chopped pecans,
2/3 cup: Sweetened condensed milk,
1/2 cup: Flaked coconut,
1/4 cup: Butter or margarine, melted
6: , (2 oz) squares chocolate or
1/2 tsp: Vanilla extract,
Vanilla flavored candy,
1/2 tsp: Lemon juice,
Coating, melted
Directions:
Stir first 5 ingredients until smooth. Stir in pecans and coconut.
Roll mixture into 1" balls; cover them and refrigerate at least 1 hr.
Put balls in melted candy coating, coat completely and evenly. Allow
excess coating to drain off. Place on wax paper to set. Store in
refrigerator in a airtight containter.
Southern Living Home for the Holidays 1994
Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-29-95
Source from luhu.jp
Roll mixture into 1" balls; cover them and refrigerate at least 1 hr.
Put balls in melted candy coating, coat completely and evenly. Allow
excess coating to drain off. Place on wax paper to set. Store in
refrigerator in a airtight containter.
Southern Living Home for the Holidays 1994
Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-29-95
Source from luhu.jp