Sugar Cookies Frosting (1950) Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1/3 cup: Butter or margarine,
1 tsp: Vanilla,
2 cup: Sifted confectioners sugar,
1 tbsp: Cream,
1: Egg yolk,
Directions:
Cream butter or margarine and sugar. Add remaining ingredients and
stir until mixture is thick and creamy. If a thicker frosting is
desired for pastry tube decorations, additional sifted confectioners
sugar may be added.
The illustrations show a row of weirdly pin-headed gingerbread persons
in sugar overalls, and a fetching plateful of bells, boots, wreaths,
and what might be intended to be reindeer.
Stacy Leah Scott 25 Oct 1995
Recipe By : From 1950s vintage "Bake King" cookie sheet
From: Marjorie Scofield Date: 12-04-95 (06:43)
(160) Fido: Recipes
Source from luhu.jp
stir until mixture is thick and creamy. If a thicker frosting is
desired for pastry tube decorations, additional sifted confectioners
sugar may be added.
The illustrations show a row of weirdly pin-headed gingerbread persons
in sugar overalls, and a fetching plateful of bells, boots, wreaths,
and what might be intended to be reindeer.
Stacy Leah Scott 25 Oct 1995
Recipe By : From 1950s vintage "Bake King" cookie sheet
From: Marjorie Scofield Date: 12-04-95 (06:43)
(160) Fido: Recipes
Source from luhu.jp