Curtis Baked Apples Recipe

Curtis Baked Apples Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:

PICK OF THE DAY #PD7711
4: Northern Spy apples, cored
And the top third peel,
Removed,
1/2 cup: Sugar mixed with 1 teaspoon,
Cinnamon,
1/4 cup: Dried cherries,
1/4 cup: Chopped walnuts,
4 tbsp: Melted butter,
1 1/4 cup: Cider,

Directions:
Place apples in an 8x8 baking dish or round oval. Sprinkle the
cinnamon sugar mixture in the cavities. Mix the cherries, walnuts and
butter and fill the cavities. Pour the cider in the bottom of the
baking dish and bake at 350 degrees for 45 minutes.

Nutritional information per serving: xx calories, xx gm protein, xxx
mg cholesterol, xx gm carbohydrate, xxx mg sodium, x gm fiber, xx gm
fat (x gm sat, x gm mono, x gm poly), x mg iron, xx mg calcium, xx%
of calories from fat.

Brought to you by MMCONV and Sylvia Steiger, SylviaRN (at) compuserve
(dot) com (change characters as needed, this is to prevent bulk
E-mailers from capturing my address), moderator of GT Cookbook and
FringeNet Lowfat & Luscious echoes. For breadmachine tips and mixes,
visit my homepage: http://ourworld.compuserve.com/homepages/SylviaRN


Source from luhu.jp

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