Hot Potato And Broccoli Salad Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
4 each: Potatoes, medium, peeled
1 each: Bunch broccoli, broken flore
1/4 cup: Vegetable or salad oil,
1/4 cup: Lemon juice,
1/4 t: Garlic powder,
3/4 t: Salt,
1 t: Basil,
1/4 t: Liquid hot pepper sauce,
2 each: Green onions, sliced
Directions:
Cook potatoes until tender, then dice; cook broccoli
until tender. Keep both hot. Combine remaining
ingredients. Bring to boil, stirring. Pour over the
vegetables and toss gently. (May be served hot or
cold.) Cal: 160, Fat: 2g.
Source from luhu.jp
until tender. Keep both hot. Combine remaining
ingredients. Bring to boil, stirring. Pour over the
vegetables and toss gently. (May be served hot or
cold.) Cal: 160, Fat: 2g.
Source from luhu.jp
Tags
Salads