Smothered Frog Legs Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2: 3 lbs. frog legs seasoned,
With salt and pepper,
1 cup: All-purpose flour, seasoned
With salt and pepper,
1/4 cup: Cooking oil,
2 medium: Onions, chopped
2 Stalks: celery, chopped,
Tender insides,
1 small: Bell pepper, chopped
3: 4 stalks green onions with,
Onion bulb, chopped
2 cup: Water,
Directions:
Season frog legs to taste, like fried chicken. Coat well in seasoned
flour. Brown frog legs well, in heavy skillet, in oil. Remove meat
and add onions, celery, bell pepper and green onions and cook about
10 minutes. Add water and bring to simmering bubbles. Reduce heat and
add meat. Cover and simmer until tender. About 30-45 minutes.
Source from luhu.jp
flour. Brown frog legs well, in heavy skillet, in oil. Remove meat
and add onions, celery, bell pepper and green onions and cook about
10 minutes. Add water and bring to simmering bubbles. Reduce heat and
add meat. Cover and simmer until tender. About 30-45 minutes.
Source from luhu.jp
Tags
Game