Basic Crostini Recipe
Yield: 8 servingsRecipe by luhu.jp
Ingredients:
1 each: Baguette,
1/2 cup: Olive Oil,
Directions:
Slice the bread on the diagonal to make oval slices. Broil or toast
until golden brown. Do not allow to burn. Toast both sides. This
can be done on a stove top char grill such as a Jenn-Air, under the
broiler of your oven or on an outdoor char grill. When the bread is
toasted, brush lightly with a good quality olive oil. Serve with a
prepared topping such as canellini beans or tomatoes with pesto.
Jim Carnevale 09-28-94
Submitted By JIM CARNEVALE On 09-28-94
Source from luhu.jp
until golden brown. Do not allow to burn. Toast both sides. This
can be done on a stove top char grill such as a Jenn-Air, under the
broiler of your oven or on an outdoor char grill. When the bread is
toasted, brush lightly with a good quality olive oil. Serve with a
prepared topping such as canellini beans or tomatoes with pesto.
Jim Carnevale 09-28-94
Submitted By JIM CARNEVALE On 09-28-94
Source from luhu.jp