Ding Dong Cake Recipe
Yield: 3 servingsRecipe by luhu.jp
Ingredients:
1 Box: of devils food cake mix,
1 cup: Sugar,
4: Eggs,
1/2 cup: Crisco,
1 cup: Cold tap water,
5 1/3 ounce: Evaporated milk,
1 Envelope: of Dream Whip,
1 Stick: of softened butter,
Filling:,
2 tsp: Vanilla,
Directions:
Stir together the first 4 ingredients and beat at high speed for 4
minutes. Pour into greased and floured 9x13 inch pan. Bake at 350
degrees for 40 minutes, or until inserted toothpick comes out clean.
Cool 10 minutes, then remove from the pan.
Filling: Combine all of the filling ingredients and beat for 30
minutes without stopping. Frost top and sides with any kind of
chocolate frosting. Randy Rigg
Submitted By RANDY RIGG On 10-02-94
Source from luhu.jp
minutes. Pour into greased and floured 9x13 inch pan. Bake at 350
degrees for 40 minutes, or until inserted toothpick comes out clean.
Cool 10 minutes, then remove from the pan.
Filling: Combine all of the filling ingredients and beat for 30
minutes without stopping. Frost top and sides with any kind of
chocolate frosting. Randy Rigg
Submitted By RANDY RIGG On 10-02-94
Source from luhu.jp
Tags
Cake/cookie