Heaven And Earth Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
3 lbs: Apples,
1: Eggyolk,
3 lbs: Potatoes,
1 tbsp: Oil,
6 ounce: Onions,
1 ounce: Sugar,
18 ounce: Blood Sausage,
Salt, Nutmeg
1/2 cup: Milk,
Directions:
1.Peel and core apples, cut into quarters;add the sugar and simmer,
without water, slowly until the apples are soft. 2.Wash, peel
potatoes, cook until they are done. 3.Add salt, nutmeg, eggyolk and
butter and mix to a puree. 4.Cut the sausage into slices and fry on
both sides. 5.Grease a souffle pan and add the apples, potatoe puree
and the sausage slices and cover with the peeled and sliced onion.
Heat in 200 C oven for about 20 minutes. Translated by Brigitte
Sealing Cyberealm BBS 315-786-1120
Source from luhu.jp
without water, slowly until the apples are soft. 2.Wash, peel
potatoes, cook until they are done. 3.Add salt, nutmeg, eggyolk and
butter and mix to a puree. 4.Cut the sausage into slices and fry on
both sides. 5.Grease a souffle pan and add the apples, potatoe puree
and the sausage slices and cover with the peeled and sliced onion.
Heat in 200 C oven for about 20 minutes. Translated by Brigitte
Sealing Cyberealm BBS 315-786-1120
Source from luhu.jp
Tags
Main dish