My Beef Jerky Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
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1/4 t: Red pepper flakes,
%%%%% MARINADE %%%%%,
1/2 t: Salt,
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4: -5 dashes hot pepper,
1/2 cup: Soya sauce,
-sauce, (I used Cajun
1/4 cup: Worchestershire sauce,
-Sunshine pepper sauce,
1/2 cup: Water,
-which,
1/4 cup: Brown sugar,
I picked up in Safeway a,
1/2 t: Black pepper,
-while back),
Directions:
lean piece of beef (I used a steak I had in the freezer) While meat is
still partially frozen, slice in thin slices. Mix all ingredients of
marinade together and marinate meat for at least one hour. Drain and
rinse meat off. Lay strips on dehydrator and dry according to
manufacturers directions. Origin: Sharon Stevens Shared by: Sharon
Stevens, Sept/94.
Submitted By SHARON STEVENS On 09-30-94
Source from luhu.jp
still partially frozen, slice in thin slices. Mix all ingredients of
marinade together and marinate meat for at least one hour. Drain and
rinse meat off. Lay strips on dehydrator and dry according to
manufacturers directions. Origin: Sharon Stevens Shared by: Sharon
Stevens, Sept/94.
Submitted By SHARON STEVENS On 09-30-94
Source from luhu.jp