Sausage Casserole Recipe
Yield: 2 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Ground sausage,
3/4 cup: Milk,
1 package: Noodles, 4 oz
1 cup: Cubed cheese,
1 can: Cream of chicken soup,
Bread crumbs,
1 small: Jar of pimiento,
Directions:
Fry sausage and drain off fat. Cook noodles and drain. Mix all
ingredients and put into casserole. Put bread crumbs on top and cook
until brown and bubbly. (About 25 minutes) Bake at 375 degrees for
20 minutes then top with potato chips and bake 3 or 4 minutes longer.
Randy Rigg Submitted By JOELL ABBOTT On 09-28-94
Source from luhu.jp
ingredients and put into casserole. Put bread crumbs on top and cook
until brown and bubbly. (About 25 minutes) Bake at 375 degrees for
20 minutes then top with potato chips and bake 3 or 4 minutes longer.
Randy Rigg Submitted By JOELL ABBOTT On 09-28-94
Source from luhu.jp