Squash And Apple Bake Recipe

Squash And Apple Bake Recipe

Yield: 8 servings
Recipe by luhu.jp

Ingredients:
A delicious vegetable side,
-season.,
-dish perfect for the fall,

PREP TIME: 20 MINUTES

COOK TIME: 40 MINUTES
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2 T: All purpose flour,
%%%%% BASE %%%%%,
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%%%%% TOPPING %%%%%,
1 each: Butternut squash, peeled,
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-seeded and cut into 1/4,
1/2 cup: All purpose flour,
-inch thick slices,
2 T: Brown sugar,
2 each: Apples, peeled and sliced
3/4 cup: Quick cooking oats,
2 T: Brown sugar,
1/2 cup: Butter or margarine,
1/2 t: Cinnamon,
1 3/4 cup: Grated cheddar cheese,

Directions:
Heat oven to 350F. Combine base ingredients and spoon into buttered
1-1/2 quart casserole dish. For topping, combine flour, brown sugar
and oats in medium bowl; cut in butter until mixture resembles coarse
crumbs. Stir in cheese. Sprinkle over squash-apple mixture. Bake
35-40 minutes. Makes 8 servings. Origin: Kraft Cheese Celebration:
Recipe Ideas for Thanksgiving. Shared by: Sharon Stevens, Sept/94.

Submitted By SHARON STEVENS On 09-29-94


Source from luhu.jp

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