Grandmas Chicken N Dumplings Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
INGREDIENTS
CHICKEN,
DUMPLINGS,
1 each: Stewing chicken, in pieces
2 each: Eggs, beaten
1/2 each: Onion, chopped
1/2 cup: Broth from chicken,
2 each: Carrots, chopped
DIRECTIONS
1 each: Celery rib, chopped
2 cup: Flour,
Salt/pepper to taste,
2 T: Baking powder,
Directions:
Stew the chicken with chopped onion, carrots, celery and salt/pepper
until chicken is done and tender. Take 1/2 cup of the broth for
making dumplings. In a bowl, mix 2 beaten eggs, the broth, flour, and
baking powder. roll out the dumplings and cut into pieces, not too
thin nor fat. Drop into the simmering stew and cook, covered tightly,
for about 15 minutes.
Submitted By EARL SHELSBY On 10-25-94
Source from luhu.jp
until chicken is done and tender. Take 1/2 cup of the broth for
making dumplings. In a bowl, mix 2 beaten eggs, the broth, flour, and
baking powder. roll out the dumplings and cut into pieces, not too
thin nor fat. Drop into the simmering stew and cook, covered tightly,
for about 15 minutes.
Submitted By EARL SHELSBY On 10-25-94
Source from luhu.jp