Helens Chili Sauce Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
9: Tomatoes, ripe, peeled
1 tbsp: Cinnamon,
1: Onion, chopped fine
1 tbsp: Allspice,
1 cup: Brown sugar,
1 cup: Vinegar,
1 tbsp: Salt,
2: Red peppers, chopped fine
1 tbsp: Ginger,
Directions:
Put everything in a large kettle and boil until thick, stirring often
so it doesnt stick. Put in sterilized jars and seal. Boiling takes
a couple of hours until it is good and thick.
Via: mmdoor@the_secluded_forest_bbs.bbs, 11-10-1994, recipe # 1945 in
MAIN [not registered]
Submitted By MARY LOU KAKANOWSKI On 11-10-94
Source from luhu.jp
so it doesnt stick. Put in sterilized jars and seal. Boiling takes
a couple of hours until it is good and thick.
Via: mmdoor@the_secluded_forest_bbs.bbs, 11-10-1994, recipe # 1945 in
MAIN [not registered]
Submitted By MARY LOU KAKANOWSKI On 11-10-94
Source from luhu.jp