Mckiel Cake Recipe

Mckiel Cake Recipe

Yield: 1 loaf
Recipe by luhu.jp

Ingredients:
2 1/2 cup: Sugar,
1 cup: Milk,
1 cup: Butter,
1 tsp: Vanilla,
5: Eggs,
4 cup: Flour,
2 cup: Raisins, if desired
3 tsp: Baking powder,

Directions:
Cream butter and sugar well. Add eggs one at a time, beating very
well after each addition. Add other ingred. Bake in moderate (325)
oven about 1 hour. Divide batter to make different types. Floured
cherries = cherry pound cake. Caraway seeds for caraway cake.
Glaced fruits = fruit pound cake.

Note: This cake is very much like a pound cake. Excellent recipe
given to me by my mother-in-law. I have been using it for years.
Submitted By GRAHAM THOMPSON On 11-14-94


Source from luhu.jp

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