Sicilian Style Turkey Sausage Recipe
Yield: 5 poundsRecipe by luhu.jp
Ingredients:
5: Feet small hog or sheep,
2 tsp: Salt, or to taste
-casings,
2 tsp: Black pepper,
5 lbs: Turkey meat-15% fat,
1 tsp: Garlic powder,
2 tsp: Whole fennel seed,
-OR-,
2 tsp: Crushed fennel seed,
2 centiliter: Very finely minced garlic,
2 tsp: Crushed red pepper-optional,
Directions:
Prepare casings.
Using fine disk, grind turkey, mix with remaining ingredients and
grind again.
Stuff into casings and twist off into 3" links.
Cook in vegetable oil until browned and cooked through.
Source: Home Sausage Making by Charles G. Reavis ISBN: 0-88266-477-8
Typed by Carolyn Shaw 12-94.
Submitted By CAROLYN SHAW On 12-09-94
Source from luhu.jp
Using fine disk, grind turkey, mix with remaining ingredients and
grind again.
Stuff into casings and twist off into 3" links.
Cook in vegetable oil until browned and cooked through.
Source: Home Sausage Making by Charles G. Reavis ISBN: 0-88266-477-8
Typed by Carolyn Shaw 12-94.
Submitted By CAROLYN SHAW On 12-09-94
Source from luhu.jp