Braunschsweiger Ball Recipe
Yield: 15 servingsRecipe by luhu.jp
Ingredients:
1 package: Braunschweiger, large
1 package: Cream cheese, small
2 tbsp: Lemon juice,
2 tbsp: Milk,
2 tbsp: Dry onion soup,
1 dash: Garlic salt,
2 tbsp: Salad dressing,
Directions:
Blend the first 4 ingredients and form a ball. Chill at least 2
hours or overnight. Mix icing together, ice ball. Chill until
served.
Icing: 1 small package cream cheese
: 2 tbsp. milk
: dash of garlic salt Randy Rigg
Submitted By RANDY RIGG On 12-20-94
Source from luhu.jp
hours or overnight. Mix icing together, ice ball. Chill until
served.
Icing: 1 small package cream cheese
: 2 tbsp. milk
: dash of garlic salt Randy Rigg
Submitted By RANDY RIGG On 12-20-94
Source from luhu.jp