Sweet Sauce For Spring Rolls Recipe

Sweet Sauce For Spring Rolls Recipe

Yield: 36 servings
Recipe by luhu.jp

Ingredients:
4 T: Sugar,
1/4 cup: Cold water,
1/4 cup: Soy sauce,
1 Clove: garlic, crushed with
1 cup: Broth or water,
1/4 tsp: Salt,
2 T: Corn starch,

Directions:
Combine sugar, soy sauce, and broth. Bring to a boil. Add corn
starch mixed smoothly with the cold water, and stir until the mixture
thickens some. Simmer, stirring for 1 minute. Stir in garlic.
Serve any temperature.

From: williams@lanl.gov (Louise Williams). Fatfree Digest [Volume 10
Issue 5] Aug. 15, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV


Source from luhu.jp

Post a Comment

Previous Post Next Post

Contact Form