Mock Oyster Stew Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1/3 cup: Oil,
1/4 cup: Whole wheat flour,
6 each: Salsify, cut in 1/2 inch
6 cup: Milk,
-pieces, about 6 cups
2 T: Kelp powder,
1 large: Onion, chopped
1 t: Celery greens, chopped
1/2 cup: Celery, chopped
Salt to taste,
Directions:
Place oil in a large skillet. Add salsify and brown. Stir in onion
and celery and simmer for 10 minutes. Stir in flour. Gradually add
milk, stirring well. Simmer for 15 minutes. Add kelp, celery greens
and salt to taste. Makes 6 servings. From: The Green Thumb Cookbook
(Rodale) Shared By: Pat Stockett
Submitted By PAT STOCKETT On 02-13-95
Source from luhu.jp
and celery and simmer for 10 minutes. Stir in flour. Gradually add
milk, stirring well. Simmer for 15 minutes. Add kelp, celery greens
and salt to taste. Makes 6 servings. From: The Green Thumb Cookbook
(Rodale) Shared By: Pat Stockett
Submitted By PAT STOCKETT On 02-13-95
Source from luhu.jp